Yangarra Small Pot Ceramic Egg McLaren Vale Grenache 2013

Yangarra Small Pot Ceramic Egg McLaren Vale Grenache 2013

Yangarra is a biodynamic wine farm in the northeast of the McLaren Vale region in South Australia. Their respect for this special piece of country is shown in the wines they make, every one is a confident reflection of the nature of this land.

Yangarra's small pot wines are winemaker selections that can be as small as one or two barrels. They can be a winemaking trial, a favourite barrel, or a wine style that’s a little different and of interest. These are wines that tell an individual story of something unique at the Estate.

“Destemmed and mechanically berry sorted, 50% crushed, tipped into two 675l ceramic eggs. Fermentation occurs in the eggs; remains on skins for 120 days post-fermentation, the pressings not used. The colour is clear and bright; a perfumed bouquet, then a palate brimming with bright red fruits supported by a spider web of ultra-fine tannins. It is the perfume that is so extraordinary. Due for release June '15; 94 dozen made.” - Rated 96 points, James Halliday

From the 2016 James Halliday Winemaker of the Year

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$45.00
avg. per bottle in a case
$135.00  per case of 3
Or  21,600 points

The average price per bottle is only available in a case of 3.