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Balnaves of Coonawarra
Now to 2015
Very fresh and delicate aroma of citrus fruit, melon and complex yeast-oak nougat and toasty vanillin characters.
Fresh and lively with sherbert-like citrus tang, and orange peel complexity from the wild yeast component.
Pale straw, with a green tinge.
Matured for one year in French oak
Roast vegetable salad